Many Houstonians live and breathe by their morning cup and, these days, there’s a world of coffee joints from which to choose. BlendIn Coffee Clubin Sugar Land not only imports single origin beans from across the globe, but roasts them in-house, on site. You could travel to Columbia, Ethiopia or Yemen on espressos alone. V60, Siphon, Chemex; their brewing capabilities are just as expansive as their selection. The clean, welcoming space invites patrons to crack open a book and sip on a beautifully crafted latte. Or post-up outside with an affogato. Or simply knock back a quick machiato. If you’re into coffee, this is the place to drink it.